Mexico

Mexico SHG EP 

As one of the world’s biggest exporters of certified coffee, Mexico represents a wealth of untapped potential for producing specialty coffee. This coffee is produced by farmers cultivating Arabica at altitudes above 1,200 meters above sea level.

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Details

Coffee Grade:
MX.SHG.EP
Farm/Coop/Station:
Various
Varietal:
Various
Processing:
Fully washed
Altitude:
1,200+ meters above sea level
Owner:
Various
Subregion/Town:
Various
Region:
Veracruz
Farm Size:
<10 hectares on average
Bag Size:
69kg Jute
Harvest Months:
November - March

Cultivation

More than 500,000 farmers produce coffee in Mexico. Smallholders with less than 10 hectares compose a full 70% of Mexico’s coffee producers. 

Due to their small size, most farm work is done by the family. Most farms are organic by default and many are certified. 

Mexico – SHG 

SHG means “strictly high grown”. In Mexico, SHG means coffee was cultivate at or above 1,200 meters above sea level. 

Coffee in Mexico

Mexico is one of the largest exporters of certified Organic and Fairtrade coffees. Smallholders with less than 10 hectares compose a full 70% of Mexico’s coffee producers. Since the 1990s, producers have largely been successful at forming cooperatives that sell certified coffees and help them gain market access to garner higher prices.

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